Meet the Farmer Dinner Series at Goodland Kitchen

 

Seats are still available…

5 Course Dinner with Guest Chef Erik Stenberg

Featuring the Fall Harvest of Fairview Gardens and
Farmer Shawn McMahon of Fairview Gardens
Thursday October 13, 2011
Limited Seating
Arrive at 6:30 pm
Dinner at 7 pm
$70

Menu

Crispy Kale Chips with Pickled Baby Vegetables
Farm House Salad with Fried Padron Peppers, Soft Poached Egg, Baby Gem Hearts, Toasted Walnut Vinaigrette
Roasted Tomatillo Soup with Queso Fresco
Moroccan Spiced Slow Roasted Leg of Lamb from Jimenez Family Farm, Minted Lima Beans, Poached Figs, and Yogurt
Roasted Curry Squash Risotto (for Vegetarians)
Fuji Apples and Caramel Sauce
Decadent Chocolate Souffle, Strawberries, Creme’ Anglaise
Candied Grapefruit
To see the Independent’s story about this dinner, please visit http://www.independent.com/news/2011/oct/11/farmer-table/