Goodland Kitchen and Market

Goodland Market will be

CLOSED on Mondays,

beginning July 21st, 2014

due to construction.

We expect to be open Monday,

August 18th, 2014,

barring any unforeseen construction delays.

We will be OPEN

Tuesday – Friday

8:00 AM – 2:30 PM

during this time.

Thank you!

Goodland Kitchen

The Goodland Kitchen is the only commercial kitchen in Santa Barbara County designed specifically for the small-batch food producer who wants to rent commercial kitchen space on an hourly basis. Our tenants specialize in preparing and repackaging locally grown food and products. For information on how to rent kitchen space, click HERE.

Goodland Market

fresh sandwiches

The Goodland Market is a grab-and-go eatery in Old Town Goleta, specializing in delicious, locally-sourced, and affordable meals. We prepare food in small batches, and utilize produce from local farmers to provide an exceptional culinary experience. Orders are accepted and appreciated. See our MENU (click here).

We also offer catering! All our catering items can be picked up from Goodland Market at 231 S. Magnolia Ave. in Old Town Goleta. We DELIVER orders of $100 or more to Goleta and Santa Barbara, for a small fee. Ask us about it when you call to place your catering order! See our MENU (click here).

Video of Goodland Kitchen

Daily Specials

MONDAY ** Enchiladas! Served with a refreshing Field Green Salad! TUESDAY ** B.L.A.T Niman Ranch Bacon, green leaf lettuce, heirloom tomatoes & avocados made to order on whole grain toast! WEDNESDAY **BANH MI Grilled curried Chicken, Cucumber, Serrano chilies, tucked inside a fresh baguette, traditional Vietnamese sauce, cilantro, daikon and carrot pickles! THURSDAY **COCHINITO PIBIL Pork shoulder marinated in achiote, sour orange juice, garlic & cumin, wrapped in banana leaves, slow roasted until pull apart & juicy. Piled high on a crisped bolillo, w a schmear of black beans, pickled onions, queso fresco & our own salsa verde. Served with Curtido, central american cabbage salad with carrots. FRIDAY **CHICKEN SOUVLAKI Spicy grilled chicken, served open face on flat bread, topped with minted Yogurt Sauce, Heirloom Tomatoes, Cucumbers, Red Onions, and Feta Cheese with a refreshing slice of watermelon!